Ice cream and sorbets

Our solutions for ice cream and sorbets

Glace sorbet bio

The Mixeo range (MixeoGS and Mixeo+) can be used in ice creams and sorbets

Based on vegetable fibres and linseed flour and easy to use,Mixeo meets your expectations in terms of easiness to use and clean-label labelling (Exxx-free).

Available in an organic grade.

Packaging: 5kg and 20kg

MORE INFORMATION

You want to reduce the use of additive? Improve the nutritional profile of your products? Replace an ingredient of animal origin or an allergen? Sourcing clean-label ingredients? In conventional or organic grade?

We have the solution!

CONTACT US!